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產品主管 Product Manager
面試心得
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企業名
瓦城泰統股份有限公司
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工作地點
新北市中和區
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薪資
面議(經常性薪資達4萬元或以上)0~0元
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工作內容
工作內容:
1. 新市場產品策略分析(New Market Product Strategy Analysis):
- 研究新市場,評估消費者需求和趨勢,制定產品策略。
- 分析競業的產品組合和市場定位,提出有效的競爭策略。
2. 產品規劃設計(Menu Development):
- 負責設計、開發產品,包括口味調配和食材使用。
- 參與研發過程,確保產品符合品牌形象和新市場的口味需求。
3. 定價模組及策略(Pricing Module Strategy):
- 制定定價策略,考慮成本、市場需求和競爭情況,確保價格設定合理且具競爭力。
必備條件:
- 具有食品科學科系背景,了解食品製程和原料特性,能夠應用於菜單研發和食品生產。
- 英文精通
Responsibilities:
1. New Market Product Strategy Analysis:
- Research new markets, assess consumer demands and trends, and devise product strategies.
- Analyze competitors‘ product portfolios and market positioning to formulate effective competitive strategies.
2. Menu Development:
- Responsible for designing, developing, and enhancing menus, including dish selection, flavor profiling, and ingredient usage.
- Oversee the development process to ensure menus align with the company‘s brand image and cater to the tastes of the new market.
3. Pricing Module Strategy:
- Develop pricing strategies considering costs, market demands, and competitive landscapes to ensure reasonable and competitive pricing.
- Establish pricing modules and devise pricing strategies to meet the needs of the target consumer audience.
Qualifications:
- Degree in Food Science or related field, with an understanding of food processing and ingredient characteristics applicable to menu development and food production.
- Proficiency in English.
瓦城泰統股份有限公司-使用1111轉職專區
https://central1111.com.tw/turn/